Recipe of Homemade Date Coconut Ginger Balls

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We hope you got benefit from reading it, now let's go back to date coconut ginger balls recipe. You can cook date coconut ginger balls using 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Date Coconut Ginger Balls:

1. Use 2 cups of dried dates.
2. Prepare 1 cup of coconut desiccated fine.
3. Provide 2 tablespoons of ground ginger.
4. Use 4 tablespoons of mix seeds.
5. Get 1 tablespoon of honey.
6. Provide 3 tablespoon of tahini (or peanut butter).

Steps to make Date Coconut Ginger Balls:

1. Add the dates in a food processor and blitz into small pieces..
2. Add the other ingredients into the food processor and blitz together..
3. I used a sunflower seed, linseed, sesame seed and pumpkin seed mix..
4. Roll into tablespoon balls..
5. Refrigerate overnight..

Turn your food processor on until it is well-mixed and holds together when you press it. Place dates in a pot of water and bring to the boil. Drain the dates and put the liquid into a container and set aside. Place drained dates, coconut, peanut butter, oats and cacao in a food processor. Combine the flour, date, coconut, sugar and ginger in a large bowl.

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